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Beer On-Premise (Bar/Restaurant): what it means and who needs it

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PENDING APPLICATIONS RIGHT NOW

258

ACTIVE LICENSES IN TEXAS

BE

REGISTRY CODE

The BE license allows on-premise beer service without table wine or spirits — a common starting point for sports bars, taprooms-that-are-not-yet-brewpubs, and casual restaurants.

Many BE holders upgrade to full mixed beverage once the concept proves itself. A stream of BE filings in one district is an early read on where new nightlife is starting.

For beer distributors, this is the purest prospect: a venue whose entire beverage program is beer from day one.

When a new BE lands in your territory, you will know the same morning.

Subscribers get every new filing — this type and all the others — in their inbox before the venue has picked a single supplier.

Questions

Can a BE venue sell wine?+

Not without an additional license type. The BE scope is malt beverages only — that limitation is why upgrades are common.

Is BE cheaper than MB?+

Generally yes, which makes it the low-risk entry point for new operators and a leading indicator of districts heating up.